In the fine grinding stage of cocoa processing, the cocoa mass ball mill is a key piece of equipment for achieving a fine and uniform cocoa liquor. It can precisely control the grinding fineness, allowing the cocoa liquor to meet the stringent standards of chocolate and high-end food production.

Working Way of cocoa mass ball mill

1. After pre-treatment, the cocoa nibs pass through three pre-grinding equipment, the output fineness is approximately 99.5% < 75 μm.

2. Next, the cocoa liquor around 75 μm will enter the cocoa mass ball mill for further regrinding. After the final ball mill, the liquor will be sieved to remove overly large particles that were transported to the front for grinding. This design ensures that the output cocoa liquor has a uniform and sufficiently fine fineness. 3. The liquor is pumped to storage tanks, where it can be stored for 24 hours to control product quality and facilitate subsequent processing.

Features of cocoa mass ball mill

1. Continuous production; requires the use of auxiliary equipment such as insulated tanks and pumps.

2. Cocoa liquor is ground to an average fineness of 20-25μm; only liquid raw materials can be ground.

3. The cocoa milling machine uses electric heating and automatic temperature control.

4. The cylinder of cocoa milling machine is made of food-grade 304 stainless steel, ensuring food safety.

Benefits of cocoa milling machine

1. Smoother, silkier chocolate texture: With a fineness of 20-25μm, the cocoa liquor melts in the mouth without any grainy texture.

2. More complete flavor release: Finer particles release aroma and flavor more thoroughly during processing and consumption, resulting in a richer and more complex flavor profile.

3. Improved Flowability: Refined cocoa liquor has more stable viscosity and better flowability, facilitating pump delivery, mixing, and shaping.

4. More Uniform and Brighter Color: Refined cocoa liquor exhibits a more uniform and glossy color, enhancing the product's visual appeal.

GELGOOG always puts the customer first, providing optimal solutions for their cocoa processing and production. If you are interested in the cocoa milling machiner with a fineness of 200 mesh or higher, please contact us.